Día de San Valentin 2019

75$ per person | Available on February 14, 15 and 16, 2019.

Ostras en una sopa de remolacha y fresa

Oysters on beet and strawberry velouté

***

Ceviche de vieiras

Scallop ceviche, avocado and passion fruit leche de tigre

or

Coctel de camarón y naranja

Shrimp & blood orange cocktail, White Devine caviar

or

Ensaladilla de endibia, niçoise, tocino de pato vinagreta de arándano

Endive, niçoise and duck lardon salad, cranberry vinaigrette

***

Espárragos blancos y ‘’foie gras’’

White asparagus with ‘’foie gras’’ shavings, Sherry vinaigrette

***

Paella de rappe y langosta

Lobster & monkfish paella

or

Chuleta de ternera al Josper

Josper grilled veal chop, mushroom& red wine jus, fingerling potato and truffle dauphinoise

***

Pastel de queso al dulce de lèche

Dulce de lèche cheese cake

POSTRES

Pastel de queso al dulce de lèche

Dulce de lèche cheese cake

or

Tarta de almendras y peras caramelizadas

Caramelized pear and almond tart
Menu del dia

*Menu subject to change without notice.

Soup, tapa or salad

Included

Fish, Fideuà / Paella or Meat

$26

Josper grilled fish of the day

$32

Josper grilled fish of the day

Pepito

$25

‘’Bellota’’ pork secreto and manchego sandwich with patatas bravas
Pan

Bread

Coca con tomate

$6

Coca bread with fresh tomatoes, Mallafré olive oil and Fleur de sel

Con queso Manchego

$11

Manchego cheese

Con jamón Serrano

$14

Serrano ham

Con boquerones

$14

Marinated white anchovies
Embutidos

Spanish charcuterie

Joselito - España, declarado el mejor jamón del mundo

Jamón 30 gr

$25

Chorizo 30 gr

$12

Salchichón 30 gr

$12

Mixta Ibérica

$32

Chorizo, salchichón, jamón Joselito
*20 gr of each
Buñuelos y croquetas

Fritters and croquettes

Buñuelos de bacalao, aioli de azafrán

$12

Cod fritters and saffron aioli

Buñuelos de marisco

$16

Lobster and shrimp fritters

Croquetas de jamón Ibérico

$12

Iberian ham croquettes

Croquetas de pollo

$12

Rustic chicken croquettes
Crudo

Raw bar

Ostras 1⁄2 docena

$20

Oysters 1⁄2 dozen

Ceviche de pescado

$18

Fish ceviche

Toradito de trucha salmonada

$18

Salmon trout Tiradito
Tapas

Patatas bravas

$6

Homemade fries, Brava sauce, aïoli

Gambas al ajillo

$24

Garlic and espelette pepper tiger shrimps

Calamares a la plancha y piquillo

$15

Sauteed squid and piquillo pepper

Vieiras con Romesco y bocaditos de chorizo

$18

Scallops, Romesco sauce and diced chorizo

Pulpo a la gallega con puré de Piquillo

$20

Grilled octopus on a Piquillo pepper purée

Dados de filet miñón

$22

Chunks of beef tenderloin with black pepper

Albóndigas de Barcelona

$12

Barcelona meat balls, tomato sauce
Verduras y ensaladas

Greens and salads

Ensaladilla de tomate

$12

Seasonal tomato salad, onions, olive oil

Ensaladilla de rúcula, endivia, pera, nuez y queso Cabrales, vinagreta de miel de maple

$12

Arugula, endive, walnut and Cabrales blue cheese salad, maple syrup vinaigrette

Espárragos a la parrilla con jamón Serrano

$16

Grilled asparagus with Serrano ham
Paellas

Paella de la huerta

$24

Seasonal vegetable paella

Paella de mariscos

$36

Seafood paella (with 1/2 lobster + 30$)

Paella negra

$38

Squid ink paella, scallops, octopus, cuttlefish and clams

Josper

Wood oven grill imported from Barcelona

Pescados

Fish and seafood
An assorted selection of fish from the Mediterranean and American coasts according to market availability.

Lubina

PM

Mediterranean sea bass

Cabracho

PM

Scorpion fish

Dorada

PM

Gilthead sea bream
Carne

Meats

Piqueton al ajillo y limón

$26

Grilled Cornish hen, garlic and lemon

Chuleton Prime de Ferme Eumatimi

$58

Prime ribeye, Eumatimi Farm 14oz

Secreto de cerdo de bellota al Josper, chimichurri

$48

Josper grilled black acorn-fed Iberian pork skirt steak

Chuletas de cordero, Quebec

$45

Farm raised Quebec lamb chops
*Menu subject to change without notice.
Pan

Bread

Coca con tomate

6

Coca bread with fresh tomato, Mallafré olive oil and fleur de sel

Con queso Manchego

$11

Manchego cheese

Con jamón Serrano

$14

Serrano ham

Con boquerones

$14

Marinated white anchovies
Embutidos

Spanish charcuterie

Joselito - España, declarado el mejor jamón del mundo

Jamón 30gr

$25

Chorizo 30gr

$12

Salchichón 30gr

$12

Mixta Ibérica

$32

Chorizo, salchichón, jamón Joselito
*20gm of each
Sopa

Suquet de peix

$14

Catalan fish soup

Sopa de verduras de temporada

$12

Seasonal vegetable soup
Latas de conserva

Preserves

Anchoas del Cantábrico

$8

Del Cantábrico anchovies

Boquerones marinados

$8

Marinated white Boquerónes anchovies
Crudo

Raw bar

Ostras 1⁄2 docena

$20

Oysters 1⁄2 dozen

Ostras Ceviche

$25

1⁄2 dozen oysters garnished with raspberries, cilantro and leche de tigre

Ceviche de pescado

$18

Fish ceviche

Ceviche de vieira con fruta de la pasión

$20

Fish ceviche with passion fruit

Tiradito de trucha salmonada

$18

Salmon trout Tiradito

Tartar de Bogavante, con ensaladilla de vegetales crujientes

$22

Lobster tartare served with a crunchy vegetable salad
Buñuelos y croquetas

Fritters and croquettes

Buñuelos de bacalao, alioli de azafrán

$12

Cod fritters and saffron aioli

Buñuelos de marisco

$16

Lobster and shrimp fritters

Croquetas de jamón Ibérico

$12

Iberian ham croquettes

Croquetas de pollo

$12

Rustic chicken croquettes
Tapas

Patatas bravas

$6

Homemade fries, Brava sauce, aïoli

Bacalao a la plancha

$14

Salted plancha seared cod, sautéed onions, olive oil

Calamares a la plancha y piquillo

$15

Sauteed squid and piquillo pepper

Gambas al ajillo

$24

Garlic and espelette pepper tiger shrimps

Vieiras con Romesco y bocaditos de chorizo

$18

Scallops, Romesco sauce and diced chorizo

Almejas al vino blanco y cilantro

$14

Clams with white wine and coriander

Pulpo a la gallega con puré de Piquillo

$20

Grilled octopus on a Piquillo pepper purée

Albóndigas Barcelonesas

$12

Grilled octopus on a Piquillo pepper purée

Dados de Solomillo a la pimienta negra

$22

Chunks of beef tenderloin with black pepper
Verduras y ensaladas

Greens and salads

Ensaladilla de tomate

$12

Heirloom tomato salad, onions, olive oil

Ensaladilla de rúcula, endivia, pera, nuez y queso Cabrales, vinagreta de miel de maple

$12

Arugula, endive, walnut and Cabrales blue cheese salad, maple syrup vinaigrette

Pimientos de padrón

$10

Spicy Padrón peppers, sea salt

Espárragos a la parrilla con jamón Serrano

$16

Grilled asparagus with Serrano ham

Coliflor asada, limón conservado, piñones y granada

$14

Roasted cauliflower, preserved lemon, pine nut and pomegranate
Paellas

Zarzuela de pescado y marisco

$36

Fish and seafod Zarzuela

Paella de la huerta

$24

Seasonal vegetable paella

Paella de mariscos

$36

Seafood paella (with 1/2 lobster + 30$)

Paella mar y montaña

$36

Sea and land paella - chicken, Iberian ham, shrimp, mussels, clams (with 1/2 lobster + 30$)

Paella negra

$38

Squid ink paella, scallops, octopus, cuttlefish and clams

Josper

Wood oven grill imported from Barcelona

Pescados

Fish and seafood
An assorted selection of fish from the Mediterranean and American coasts according to market availability.

Parrillada de pez y marisco

$95

Fish & seafood grilled platter
*For two

Lenguado a la molinera

$65

Dover sole Meuniére

Langosta a la parilla

$30-60

Grilled lobster; 1/2 : 30$ | 1 : 60$

Lubina

PM

Mediterranean sea bass

Cabracho

PM

Scorpion fish

Dorada

PM

Gilthead sea bream

Camarones

PM

Tiger shrimp

Carabineros

PM

Spain’s Royal Red Prawn
Carne

Meats

Piqueton al ajillo y limón

$26

Grilled Cornish hen, garlic and lemon

Chuletas de cordero, Quebec

$45

Farm raised Quebec lamb chops

Chuletón de primera de la granja Eumatimi

$58

Prime ribeye, Eumatimi Farm 14oz

Secreto de cerdo de bellota al Josper, chimichurri

$48

Josper grilled Iberian pork skirt steak
Menú antes Y después

Before show and late night menu after 10 p.m.

*Menu subject to change without notice.

2 course menu | $30

Choice of:

Ostras Ceviche

Oysters garnished with raspberries, cilantro and leche de tigre

Ceviche de pescado

Fish ceviche

Croquetas de jamón Ibérico

Iberian ham croquettes

Ensaladilla de rúcula, endibia, pera, nuez y queso Cabrales, vinagreta de miel de maple

Arugula, endive, walnut and Cabrales blue cheese salad, maple syrup vinaigrette

***

Choice of:

Pescado

Fish of the day

Paella Casera

Paella with mussels, squid, fish & chorizo

Paella de la huerta

Paella aux légumes de saison

Piqueton al ajillo y limón

Grilled Cornish hen, garlic and lemon

Pepito

"Bellota" pork secreto and manchego sandwich with patatas bravas
Postre

*Menu subject to change without notice.

Buñuelos del “Tio Nelo”

$12

Molten chocolate fritters

Crema Catalana

$10

Catalan crème brûlée

Chocolate, pan, aceite de oliva y flor de sal

$10

Chocolate ganache, croutons, olive oil and fleur de sel

Churros con dulce de leche

$10

Churros with dulce de leche

Tarta de almendras y espuma de caramelo

$12

Almond tart and caramel mousse

Pastel de queso al dulce de leche

$12

Dulce de leche cheese cake

Degustación de postres

$26

Desserts platter
*Menu subject to change without notice.
Menu to share – 60$

Coca con tomate

Coca bread with fresh tomatoes, Mallafré olive oil, fleur de sel

Ceviche de pescado

Fish ceviche

***

Gambas al ajillo

Garlic and Espelette pepper tiger shrimps

Buñuelos de bacalao, aioli de azafrán

Cod fritters safran aioli

Espárragos a la parrilla, con jamón Ibérico

Grilled asparagus and Iberian ham

***

Pescado del mercado

Catch of the day

Paella de mariscos

Seafood paella

Piqueton al ajillo y limón

Grilled Cornish hen, garlic and lemon

***

Chocolate, pan, aceite de oliva y flor de sal

Chocolate mousse, croutons, olive oil and fleur de sel

Churros con dulce de leche

Churros with dulce de leche
Menu to share – 70$

Coca con tomate

Coca bread with fresh tomatoes, Mallafré olive oil, fleur de sel

Mixta Ibérica | Charcuterie

Chorizo, salchichón, jamón Ibérico de Bellota

Ceviche de pescado

Fish ceviche

***

Gambas al ajillo

Garlic and espelette pepper tiger shrimps

Buñuelos de bacalao, aioli de azafrán

Cod fritters safran aioli

Espárragos a la parrilla, con jamón Ibérico

Grilled asparagus and Iberian ham

***

Pescado del mercado

Catch of the day

Paella de mariscos

Seafood paella

Piqueton al ajillo y limón

Grilled Cornish hen, garlic and lemon

***

Chocolate, pan, aceite de oliva y flor de sal

Chocolate mousse, croutons, olive oil and fleur de sel

Churros con dulce de leche

Churros with dulce de leche
Menu to share – 80$

Coca con tomate

Coca bread with fresh tomatoes, Mallafré olive oil, fleur de sel

Mixta Ibérica | Charcuterie

Chorizo, salchichón, jamón Ibérico de Bellota

Ceviche de pescado

Fish ceviche

Tartare de bogavante, con ensaladilla de vegetales crujientes

Lobster tartare served with a crunchy vegetable salad

***

Gambas al ajillo

Garlic and espelette pepper tiger shrimps

Buñuelos de bacalao, aioli de azafrán

Cod fritters safran aioli

Vieiras con Romesco y bocaditos de chorizo

Scallops, Romesco sauce and diced chorizo

***

Pescado del mercado

Catch of the day

Paella de mariscos

Seafood paella

Piqueton al ajillo y limón

Grilled Cornish hen, garlic and lemon

Chuleta de ternera al Josper, chimichurri

Josper grilled veal chop, chimichurri

***

Chocolate, pan, aceite de oliva y flor de sal

Chocolate mousse, croutons, olive oil and fleur de sel

Churros con dulce de leche

Churros with dulce de leche